Food of Paris

A History of the Food of Paris

Jim Chevallier

299,95 kr.

Markets of Paris, 2nd Edition

Dixon Long; Marjorie R. Williams

76,95 kr.

Mastering the Art of French Eating

Ann Mah

79,95 kr.

Remembrance of Things Paris

93,95 kr.

The Chemistry of Thermal Food Processing Procedures

Maria Micali; Marco Fiorino; Salvatore Parisi

414,95 kr.

The Importance of Packaging Design for the Chemistry of Food Products

Giovanni Brunazzi; Salvatore Parisi; Amina Pereno

374,95 kr.

Chemistry and Hygiene of Food Gases

Pasqualina Laganà; Giovanni Campanella; Paolo Patanè; Maria Assunta Cava; Salvatore Parisi; Maria El

374,95 kr.

Paris to Provence

Ethel Brennan; Sara Remington

74,95 kr.

The Measure of My Powers

Jackie Kai Ellis

95,95 kr.

Eating the Enlightenment

E. C. Spary

214,95 kr.

Colonial Food in Interwar Paris

Lauren Janes

314,95 kr.

The French Menu Cookbook

Richard Olney

119,95 kr.