Food, Cuisine and Society in Prehistoric Greece

Ancient Pottery, Cuisine, and Society at the Northern Great Lakes

Susan M. Kooiman

269,95 kr.

Cuisine and Culture: A History of Food and People

Linda Civitello

219,95 kr.

Kentucky's Cookbook Heritage

John van Willigen

309,95 kr.

At the Table of Power

Diane M. Spivey

264,95 kr.

Alimentary Performances

Kristin Hunt

389,95 kr.

Restoring Heritage Grains

Eli Rogosa

124,95 kr.

The Essence of Japanese Cuisine

Michael Ashkenazi; Jeanne Jacob; Michael Ashkenazi Michael Ashkenazi

559,95 kr.

The Science of Thai Cuisine

719,95 kr.

Gastrofashion from Haute Cuisine to Haute Couture

Adam Geczy; Vicki Karaminas

229,95 kr.

Food Cultures of Great Britain

Victoria R. Williams

234,95 kr.

Food Cultures of Norway

Henry Notaker; Annechen Bahr Bugge

444,95 kr.

Food Cultures of Italy

Zachary Nowak

444,95 kr.