Microbiology and Health Benefits of Traditional Alcoholic Beverages

Ethnic Fermented Foods and Beverages of India: Science History and Culture

Jyoti Prakash Tamang

1.499,95 kr.

Ethnic Fermented Foods and Alcoholic Beverages of Asia

Jyoti Prakash Tamang

1.049,95 kr.

Himalayan Fermented Foods

Jyoti Prakash Tamang

649,95 kr.

Health Benefits of Fermented Foods and Beverages

689,95 kr.

Handbook of Sourdough Microbiota and Fermentation

Fatih Ozogul

1.649,95 kr.

Oral Microbiome

1.939,95 kr.

Quantitative Methods and Analytical Techniques in Food Microbiology

Leonardo Sepúlveda Torre, Cristóbal Noé Aguilar, PhD, Porteen Kannan, PhD, A. K. Haghi, PhD

749,95 kr.

Environmental Microbiology and Biotechnology

Anoop Singh; Shaili Srivastava; Dheeraj Rathore

899,95 kr.

Veterinary Microbiology and Microbial Disease

P. Quinn

679,95 kr.

Medical Microbiology and Infection at a Glance

Stephen H. Gillespie; Kathleen B. Bamford

269,95 kr.

Advances and Trends in Clinical Microbiology: The Next 20 Years, An Issue of the Clinics in Laboratory Medicine

589,95 kr.

The Gut Microbiome in Health and Disease

749,95 kr.

Updates on Clostridium difficile in Europe

1.119,95 kr.

Updates on Clostridioides difficile in Europe

1.119,95 kr.

Microbial Endocrinology

Mark Lyte; Primrose P.E. Freestone

1.349,95 kr.