Fresh-Cut Fruits and Vegetables

Novel Postharvest Treatments of Fresh Produce

Sunil Pareek

1.799,95 kr.

Advances in Fresh-Cut Fruits and Vegetables Processing

Olga Martin-Belloso; Robert Soliva Fortuny

649,95 kr.

Fresh

Susanne Freidberg

224,95 kr.

Postharvest Pathology of Fresh Horticultural Produce

Lluís Palou

2.089,95 kr.

Postharvest Nanotechnology for Fresh Horticultural Produce

Radhakrishnan E.K.

529,95 kr.

Postharvest Quality Attributes of Fresh Grains and Vegetables

Riadh Ilahy

1.259,95 kr.

Optical Monitoring of Fresh and Processed Agricultural Crops

2.319,95 kr.

Functional Properties of Fresh Fruit Produce

Riadh Ilahy

1.259,95 kr.

Postharvest Management Approaches for Maintaining Quality of Fresh Produce

Mohammed Wasim Siddiqui

749,95 kr.

Advances in ensuring the microbiological safety of fresh produce

1.309,95 kr.

Cold Chain Management for the Fresh Produce Industry in the Developing World

Vijay Yadav Tokala

699,95 kr.

Regulatory Framework for Postharvest Horticultural Fresh Produce and Trade Practices

1.349,95 kr.

Measuring and improving good agricultural practices (GAP) related to safety of fresh produce: the case of controlled environment agriculture

Professor Louise Manning; Professor James Monaghan

224,95 kr.