Advances in broiler breeder nutrition

Advances in understanding and improving the use of enzymes in broiler nutrition

Tanner L. Wise; Jung Yeol Sung; Dr Olayiwola Adeola

224,95 kr.

Advances in breeding techniques for cereal crops

Edited by Professor Frank Ordon, Julius Kühn Institute, Germany and Professor Wolfgang Freidt, Justu

1.719,95 kr.

Advances in the use of robotics in orchard operations

Dr Manoj Karkee; Dr Qin Zhang; Dr Uddhav Bhattarai; Dr Xin Zhang

224,95 kr.

Advances in poultry nutrition

1.419,95 kr.

Advances in synthetic biology to improve poultry production

Emile Fierro-Morel; Annika Kirsten Madler; Professor Xin Gen Lei

224,95 kr.

Advances in understanding and improving the use of amino acids in poultry nutrition

Professor Michael Kidd; Dr Sonia Yun Liu; Peter H. Selle

224,95 kr.

Advances in organic dairy cattle farming

Dr Mette Vaarst; Dr Stephen Roderick; Dr Lindsay Whistance; Dr Morten Kargo; Dr Hannah Jones; Dr Gil

1.349,95 kr.

Advances in understanding the genetics of and breeding for resistance to infectious disease in pigs

Professor Jack Dekkers

224,95 kr.

Advances in crop modelling for a sustainable agriculture

Kenneth Boote

1.609,95 kr.

Advances in ensuring the microbiological safety of fresh produce

1.309,95 kr.

Advances in temperate agroforestry

Professor María Rosa Mosquera-Losada, Universidade de Santiago de Compostela, Spain

1.309,95 kr.

Advances in Crop Production and Climate Change

A.S. Yadav

1.909,95 kr.